This document specifies the classification for horizontal closed ice-cream freezer with access of the product from the top via transparent or solid lid(s) and specifies their requirements and test methods. The ice-cream freezers defined in this document are different from supermarket segment freezers, as they work with static air cooling, with a skin evaporator (no evaporator fan) and are used specifically for the storage and display of pre-packed ice-cream. This document is only applicable to i...view more

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    • Standard
      46 pages
      French language
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      44 pages
      English language
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    • Draft
      47 pages
      French language
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      45 pages
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This document specifies requirements for the verification of performance and energy consumption of refrigerated storage cabinets and counters for professional use in commercial kitchens, hospitals, canteens, preparation areas of bars, bakeries, gelateria, institutional catering and similar professional areas. The products covered in this document are intended to store foodstuffs. It specifies test conditions and methods for checking that the requirements have been satisfied, as well as classific...view more

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    • Standard
      33 pages
      French language
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      33 pages
      English language

ISO 23953-2:2015 specifies requirements for the construction, characteristics and performance of refrigerated display cabinets used in the sale and display of foodstuffs. It specifies test conditions and methods for checking that the requirements have been satisfied, as well as classification of the cabinets, their marking and the list of their characteristics to be declared by the manufacturer. It is not applicable to refrigerated vending machines. It is also not applicable to cabinets intended...view more

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    • Standard
      92 pages
      French language
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      89 pages
      English language

ISO 23953-1:2015 establishes a vocabulary of terms and definitions relative to refrigerated display cabinets used for the sale and display of foodstuffs. It is not applicable to refrigerated vending machines or cabinets intended for use in catering or similar non-retail applications. NOTE In addition to terms in English and French, two of the three official ISO languages, this part of ISO 23953 gives the equivalent terms in German, Italian, and Spanish; these are published under the responsibili...view more

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    • Standard
      19 pages
      French language
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      18 pages
      English language
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      65 pages
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      57 pages
      English language
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      13 pages
      French language
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      12 pages
      French language
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      12 pages
      English language
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      11 pages
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